Prime Angus Beef Steaks For Sale

Gourmet Beef Steaks on Sale

Home delivery To Acton ,CA Home delivery To Acton ,CA Home delivery To Acton ,CA Home delivery To Acton ,CA Home delivery To Acton ,CA Home delivery To Acton ,CA

Prime Angus Gourmet Filet Mignon Beef Steaks

Prime Angus Gourmet New York Strip Beef Steaks

Prime Angus Gourmet Ribeye Beef Steaks

Prime Angus Gourmet Flat Iron Steaks

Prime Angus Gourmet Porterhouse Beef Steaks

Prime Angus Gourmet Top Sirloin Beef Steaks

Our Prime Angus Filet Mignon, what most people consider the most tender cut of beef. SoCalMeats.com sells USDA Prime Gourmet Angus Filet Mignon. Gourmet Prime Angus Filet Mignon should be pan seared and grilled on medium heat from frozen. Prepared medium-rare it is a perfect companion to lobster for an evening of surf and turf.

It doesn't matter whether you call them NY, Strips, Kansas City Strips, or simply Boneless Strips because your experience will be the same with our Prime Angus NY Strip Steaks: rich marbling, delicate texture and an incredibly flavorful steak that is sure to satisfy any steak lover. These customer favorite's are handpicked, slowly aged, hand-cut and perfect for your next backyard grilling with friends and family.

Ribeye Steaks,are exceptionally well marbled to give them their hearty flavor. SoCalMeats.com sells a center cut boneless Prime Angus Rib Eye steak that is second to none. Grill to medium-rare and enjoy one of the juiciest Angus Ribeye steaksM you will ever have.

Prime Angus Flat Iron Steaks, are quickly becoming a favorite among steak lovers. Tender, juicy, and beefy - what more can you ask for? Wet Aged to perfection, these Prime Angus Flat Irons are great for grilling, broiling or pan frying. Angus Flat-Iron fillets come from the second most tender part of the cow. Flat-Iron fillets are a very juicy and tender steak.

Prime Angus Porterhouse Steaks,are really two steaks in one. You get a piece of the filet mignon(tenderloin) and a NY Strip steak on the other side. They are really the same as a T-Bone, just bigger, USDA specifications require the filet portion must be at least 1.25" thick at its widest point to qualify labeling as a Porterhouse Steak

This versatile, juicy and delicious steak iis lean and full of flavor. Moderately tender and boneless, it's available at an affordable every day price.

Home Delivery Available

Home Delivery Available

Home Delivery Available

Home Delivery Available

Home Delivery Available

Home Delivery Available

Buy Gourmet Prime Angus Filet Mignon!! Buy Prime Angus Gourmet New York Strip!!! Buy Prime Angus Gourmet Center Cut Boneless Ribeyes!!! Buy Prime Angus Gourmet Flat Iron Steaks Now!!! Buy Prime Angus Gourmet Porterhouse Beef Steaks!!! Buy Prime Angus Gourmet Top Sirloin Steaks!!!
 
 

Gourmet Wild Caught Seafood on Sale

Click Here To Buy Live Main Lobster Online Click Here To Buy Lobster Tails Click Here To Buy Lobster Bisque Online Click Here To Buy Lobster Meat Online Click Here To Buy Lobster Pie Online Click Here To Buy Lobster Cakes Online

Live Main Lobster

Maine Lobster Tails

Gourmet Lobster Bisque

Gourmet Lobster Meat

Gourmet Lobster Pie

Gourmet Lobster Cakes

We hand-select only the finest quality live hard-shell Maine lobsters. There is a difference! You select your size lobster: from 1 ¼ pound lobsters to 5-6 pound colossal lobsters. Our live lobsters are taken fresh off the fishing boats of local lobster fishermen. Remember these are fresh hard-shell lobsters. Soft Shell lobsters are always less expensive. Our lobster may not be the lowest price, but they will be of superior quality.

Our lobster tails are much different than the ones you find in the big catalog companies. Our uniquely processed tails deliver succulent, tender lobster meat-- that comes right of the shell. You will taste the difference! Our lobster tails are the genuine article, right from icy cold waters of the North Atlantic. Don't settle for those imitation warm water or Caribbean tails. A sub par lobster tail will dry out and/or shrink to nothing during the cooking process. So be careful when you find that great deal on lobster tails.

A Down East favorite, featuring minced lobster from our cold New England Waters, simmered in lobster stock and blended with fresh cream, celery, onions, sherry, herbs, and spices. New England Clam Chowder and Lobster Bisque are packaged in a 20 oz. Cryovac pouch to insure the freshest flavor, with the convenience of a boilable pouch.

Nothing adds flavor and elegance to a recipe like sweet, tender chunks of lobster meat. Harvested from the cold, clean waters of the North Atlantic, we cook our lobster fresh from the dock, pick the most succulent meat by hand, then instantly freeze it to lock in the flavor. Your premium lobster meat includes big chunks of claw and knuckle lobster meat. As many lobster lovers know, the knuckle meat is the sweetest part of the lobster. (Depending on the time of year, it takes about 4-5 live lobsters to make a pound of lobster meat.)

Lobster Pies made in Maine by a local York, lobsterman! New classic recipe made with fresh lobster, butter, a lobster sherry cream sauce, and topped with Ritz cracker crumbs. Nothing could be simpler, and nothing could taste better. Made with only fresh, sweet chunks of lobster meat, not frozen.

Lobster Cakes made in Maine! Sweet, fresh picked lobster meat is the start for these hand formed cakes made by a local, York, Maine lobsterman. Big chunks of Maine lobster combine with Ritz crackers, a touch of mayonnaise and a special blend of spices for a melt in your mouth experience in every bite. Lobster Cakes are 3 oz. and make an impressive appetizer and just enough for a special entree. A snap to prepare, these delicate lobster cakes will delight and impress. Pan sear for 3-4 minutes per side or bake in the oven. Lobster cake are flash frozen and packed six to a tray.

Home Delivery Available

Home Delivery Available

Home Delivery Available

Home Delivery Available

Home Delivery Available

Home Delivery Available

Buy Live Maine Lobster Now!!! Buy Maine Lobster Tails Now!!! Buy Gourmet Lobster Bisque Now!!! Buy Gourmet Lobster Meat Now!!! Buy Gourmet Lobster Pie Now!!! Buy Gourmet Lobster Cakes Now!!!
 
 

Gourmet Wild Caught Seafood on Sale

Click Here To Buy Wild Caught Swordfish Online Click Here To Buy Wild Caught Mahi Mahi Online Click Here To Buy Wild Caught Scallops Online Click Here To Buy Wild Caught Chilean Sea Bass Online Click Here To Buy Wild Caught Norwegian Salmon Online Click Here To Buy Wild Caught Halibut Online

Swordfish

Mahi Mahi

Scallops

Chilean Sea Bass

Norwegian Salmon

Halibut

No other fish matches swordfish for mild ocean-fresh flavor, dense meaty texture and endless recipe versatility. Hearty swordfish steaks cook beautifully, whether grilled, broiled, baked or poached. And they are low in fat and calories while rich in Omea-3 oils for heart health.

Mahi Mahi has become one of the most popular specialty fish, in homes and restaurants alike. We select Mahi Mahi from the tropical waters off the Pacific coast of Latin America for its firm white texture and mild taste, it cooks beautifully whether broiled, poached, baked, sauteed, grilled or pan-seared. And it takes well to lots of different recipes, marinades and seasonings. Enjoy the delicious versatility of Mahi Mahi today.

Prized for their delicate sweetness and distinctively tender texture, our wild-caught Jumbo Scallops are simple to prepare, impressive to serve and sumptuous to enjoy. Our trusted sources are dedicated to culling only the premium of the catch to meet the highest standards in the industry. The mild never-fishy flavor of the Jumbo Scallops we select makes them perfect partners for recipes and sauces galore, or delicious sautéed, broiled, grilled, baked or fried all on their own.

Gourmets and gastronomes around the world choose Chilean Sea Bass for its firm yet tender white flesh and uniquely buttery flavor — perfectly suited to so many recipes and an excellent partner for so many seasonings and ingredients. Socalmeats.com is keenly aware of maintaining the sustainability of Chilean Sea Bass, offering only fish harvested and processed under the close inspection of the National Marine Fishery Service. Enjoy it today for yourself and your dinner guests, or give it as a memorable gift.

When you see its distinctive color and taste its distinctive sweet flavor, you know there is no substitute for this healthy and delicious favorite harvested from the clean cold fjords and coastal waters of Norway. And we insure that just-caught freshness via fast vacuum-sealing that delivers unrivaled quality and tenderness every time. Norwegian Salmon is renowned as both versatile and healthful — along with being full-flavored yet mild. If you like salmon, you will love this salmon.

The reasons halibut is perhaps the most popular fish on restaurant menus world-wide are clear with your first bite: its mild yet full-bodied taste and its firm yet flaky texture. But halibut is not just good, it is good for you, too: it is one of the leanest fish you can eat, boasting a high concentration of important and healthful nutrients, and socalmeats selects only the best of the catch from the cool northern Pacific to insure purity and flavor. Enjoy halibut baked or broiled — and try it on the grill for a great smoky taste that compliments its natural sweetness.

Home Delivery Available

Home Delivery Available

Home Delivery Available

Home Delivery Available

Home Delivery Available

Home Delivery Available

Buy Wild Caught Swordfish Now!!! Buy Wild Caught Mahi Mahi Now!!! Buy Wild Caught Scallops Now!!! Buy Wild Caught Chilean Sea Bass Now!!! Buy Wild Caught Norwegian Salmon Now!!! Buy Wild Caught Halibut Now!!!