Gourmet Grass Fed Filet Mignon Gourmet Grass Fed Ribeye Steak Gourmet Grass Fed NY Strip Steak
Handpicked for color, texture, and marbling, these Grass Fed Filet Mignons are then aged for 21 days for a buttery tenderness that you can cut with a fork. Ensuring our promise of excellence, these Filets are individually hand-cut and completely trimmed of all exterior fat, yet marbled enough to deliver full flavor. Making them "Simply the Best". Grass Fed Filet Mignon, what most people consider the most tender cut of beef. Grass-Fed Filet Mignon is heart-healthy, rich with Omega 3s (up to five times the amount found in grain-fed varieties) and Vitamin A. Plus, our master butchers hand-carve every steak from the heart of carefully selected Grass Fed All-American tenderloin. Revel in the richness of our densely marbled Grass Fed Boneless Ribeye. Carved from the center of our Grass Fed Prime Rib Roast, these magnificent Grass Fed Ribeye Steaks will amaze you. The Ribeye is distinguished by its rich marbling and natural "flavor kernel" that runs through each steak. It is this marbling that slowly melts and bastes the meat throughout the cooking process, imparting a mellow, Prime rib flavor. With just the right amount of marbling to give you a juicy, flavorful Grass Fed Ribeye steak that's second to none. These magnificent Grass Fed RibEye Steaks will amaze you! And by extra-trimming each cut of exterior fat, our master butchers give its natural leanness an added boost. Responsibly sourced, 100% All-American beef at its finest. It doesn't matter whether you call them Grass Fed New York Strips, Kansas City Strips, or simply Boneless Strips because your experience will be the same with our Grass Fed Strip Steaks: rich marbling, delicate texture and an incredibly flavorful steak that is sure to satisfy any steak lover. These customer favorite's are handpicked, slowly aged, hand-cut and perfect for your next backyard grilling with friends and family. Grass Fed New York Strips have a unique combination of flavor and tenderness and has made the Grass Fed NY Strip a customer favorite. This well-marbled cut's classic robust beefiness is bolstered here by an earthy depth of umami flavor unique to 100% All-American Grass-Fed Beef. It also boasts healthful benefits. Grass-fed beef contains 5x the Omega 3s of grain-fed beef and ample Vitamin A.
Gourmet Grass Fed Steak Tips Gourmet Grass Fed Steak Patties
Our versatile Grass-Fed Steak Tips lend healthful gourmet taste and texture to meaty recipes from stroganoff to stir-fry. This helping of generously chunked, 100% All-American Beef includes tips from 3 of our most prized cuts - Grass Fed Filet Mignon, Grass Fed Ribeye, and Grass Fed New York Strip. Each hearty tip contains ample Vitamin A and 5x the Omega 3s found in grain-fed beef. Plus, due to their forage-fed heritage, they infuse any recipe with a depth of earthy umami flavor and SoCalMeats.com signature beefiness. Extra-juicy and 85% lean, our Grass-Fed Ground Beef Steak Patties offer one-of-a-kind flavor for health-minded meat lovers. These 100% All-American Steak Patties contain up to 5x the Omega 3s of grain-fed burgers, plus a wealth of Vitamin A. They're intensely beefy - as a Grass Fed Steak Patty should be - but possess a depth of earthy umami unique to Grass Fed Beef. You will savor the difference. Individually vacuum-wrapped with easy-open packaging.